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America’s Test Kitchen shows you how to avoid the vegan diet pitfalls of bland food, lack of variety, and overprocessed ingredients!
Can vegan cooking be flavorful? Satisfying? Easy to make? Good? America's Test Kitchen addresses these questions head-on in this ultra-accessible vegan cookbook! They’ll show you how to:
• Prepare 200+ easy vegan recipes for any occasion, from breakfast to entertaining
• Find the best vegan protein, plant-based milks, and other vegan pantry essentials
• DIY your own vegan mayonnaise, coconut yogurt, nut butters, seitan, and more
• Master the art of dairy-free cooking and vegan baking (it’s not as hard as it seems!)
Reimagine mealtime with veggie-forward plates, salads, and gain bowls. Enjoy comfort foods like lasagna and burgers—vegan-style! And learn how to bake a perfectly chewy chocolate chip cookie. With expert advice and 200+ rigorously-test plant-based recipes, this easy vegan cookbook has something satisfying for everyone—the committed vegan or simply those looking to freshen up their cooking.
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Creators
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Publisher
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Release date
April 4, 2017 -
Formats
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OverDrive Read
- ISBN: 9781940352879
- File size: 418048 KB
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EPUB ebook
- ISBN: 9781940352879
- File size: 409135 KB
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Languages
- English
Why is availability limited?
×Availability can change throughout the month based on the library's budget. You can still place a hold on the title, and your hold will be automatically filled as soon as the title is available again.
The Kindle Book format for this title is not supported on:
×Read-along ebook
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