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Better Homes and Gardens Fast or Slow

Delicious Meals for Slow Cookers, Pressure Cookers, or Multi Cookers

ebook
1 of 1 copy available
1 of 1 copy available

Kitchen tools can make the difference between a home-cooked meal and takeout. For years, the savvy cook's secret weapon has been the slow cooker, delivering fantastic meals after a day of simmering. Now the pressure cooker, updated and easy to use, has become another timely tool—dinner can be ready in 30 minutes. The collaboration between these two all-star appliances creates a must-have book for anyone who longs for a real dinner at the end of the day. Want beef stew and have time in the morning? Pop in your ingredients and enjoy a fully cooked dinner when you come home. Running late in the morning? No problem—make the same savory stew at the end of your day, in about 30 minutes. This is also the book for Instant Pot fans—choose your setting, and relax—dinner is done.

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    • Library Journal

      September 15, 2018

      For those who appreciate the option of preparing the same meal in different ways, the editors at Better Homes and Gardens have created an essential resource. After an overview of pressure cooking and slow cooker know-how, several simple yet flavorful recipes present "fast" options for using a pressure cooker (or multicooker, such as an Instant Pot) along with "slow" options to create the same dish using a slow cooker. Breakfasts and desserts are included but main courses are the star. Loaded Italian grinder sandwiches, Moroccan apricot chicken, and chickpea and vegetable curry can be prepared on the weekend for ready lunches and dinners all week long. Photographs accompany each recipe, offering a solid guideline for the finished product. VERDICT This first cookbook to merge these popular appliances, pressure cookers and slow cookers, should reach a wide audience.

      Copyright 2018 Library Journal, LLC Used with permission.

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  • OverDrive Read
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Languages

  • English

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