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The Backyard Homesteader

How to Save Water, Keep Bees, Eat from Your Garden, and Live a More Sustainable Life

ebook
0 of 1 copy available
Wait time: About 4 weeks
0 of 1 copy available
Wait time: About 4 weeks
Absolutely all you need to know to provide you and your family with homegrown food throughout the year. Alison Candlin offers easy-to-follow advice on planning, establishing, and maintaining a small-acre farm, an allotment, or a backyard garden. She also includes essential tips for selecting, housing, and looking after chickens, goats, pigs, bees, and other animals. Learn how to collect and recycle water, compost your leftover scraps, and generate renewable energy for your own home in order to save money and minimize your impact on the environment. With step-by-step instructions and more than 350 photographs and charming illustrations, this book is a practical and comprehensive guide to living off the land.solutely all you need to know to provide you and your family with homegrown food throughout the year. Alison Candlin offers easy-to-follow advice on planning, establishing, and maintaining a small-acre farm, an allotment, or a backyard garden. She also includes essential tips for selecting, housing, and looking after chickens, goats, pigs, bees, and other animals. Learn how to collect and recycle water, compost your leftover scraps, and generate renewable energy for your own home in order to save money and minimize your impact on the environment. With step-by-step instructions and more than 350 photographs and charming illustrations, this book is a practical and comprehensive guide to living off the land.
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    • Publisher's Weekly

      April 5, 2021
      Candlin (Country Skills) offers a realist’s take on living off the land in this no-nonsense manual. Cautioning to take things “little by little,” Candlin outlines the steps required in planning a homestead, starting with abiding by local laws and regulations, clearing land, and improving soil quality. She also offers advice on fencing, greenhouses, starting from seeds, and rotating crops. Her instructions for raising animals are brisk (“Try to remain businesslike—they are not your pets”), and include tips specific to goats, chickens, and bees. Other forms of sustenance come from foraging (“mushrooms may be the most neglected of all free food”), fishing, and hunting. A calendar of seasonal chores supplements other recurring tasks, such as preserving and pickling produce. Charts, photos, drawings, and sidebars add to the wealth of information on offer. Candlin doesn’t hold hands or cheerlead, but rather equips readers with solid information devoid of romantic illusions: “The sweat and toil of clearing the land is hard but satisfying work.” Readers thinking about taking the plunge into homesteading will find this to be an excellent resource.

Formats

  • OverDrive Read
  • EPUB ebook

Languages

  • English

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